[1]
Sa-i, S., Waehama, E., Matimu, A., Lateh, A., Denyingyhot, A. , Mahamad, P., Khemtham, M., Krusung, W. and Katelakha, K. 2023. Application and Evaluation of the HAL-Q System in Hospital Kitchens. Journal of Halal Science, Industry, and Business. 1, 2 (Nov. 2023), 69–86. DOI:https://doi.org/10.31098/jhasib.v1i2.1995.