FIKADU, G.; KANT, S.; ADULA, M. Halal Entrepreneurialism effect on Halal Food Industry Future in Ethiopia: Mediation role of Risk Propensity and Self Efficacy. Journal of Halal Science, Industry, and Business, [S. l.], v. 1, n. 1, p. 15–25, 2023. DOI: 10.31098/jhasib.v1i1.1541. Disponível em: https://journals.researchsynergypress.com/index.php/jhasib/article/view/1541. Acesso em: 27 jul. 2024.