MAHAMUD, N.; SANTIWORAKUN, N. Y.; CHAOVASUTEERANON, S.; BOONMALERT, F. Halal Alternative Sources of Gelatin: A Review. Journal of Halal Science, Industry, and Business, [S. l.], v. 1, n. 2, p. 43–56, 2023. DOI: 10.31098/jhasib.v1i2.1987. Disponível em: https://journals.researchsynergypress.com/index.php/jhasib/article/view/1987. Acesso em: 16 jul. 2024.