1.
Chapakiya H, Wangbenmad C, Wunsaeng T, Wittayapanpracha J, Muhamad N, Mhamad A, et al. Developing Product by Increase Value of the Salted Fish Kulao by Pa Aon Tak Bai Community Enterprise. jhasib [Internet]. 2024 Nov. 29 [cited 2026 Mar. 10];2(2):37-49. Available from: https://journals.researchsynergypress.com/index.php/jhasib/article/view/2724