Journal of Halal Science, Industry, and Business

Formulation of Amylopectin Powder from Durian Peel and Eucheuma cottonii Carrageenan as a Potential Halal Capsule Alternative

2025-05-21T09:41:06+07:00

Capsules are pharmaceutical preparations consisting of active compounds enclosed within water-soluble hard or soft shells. Gelatin is commonly used as a gelling agent for capsule shells. Although approximately 80% of gelatin is derived from porcine sources, raising concerns about its permissibility for Muslim consumers. Durian peel offers a promising alternative as it contains lignin, hemicellulose, cellulose, and pectin. Combining durian peel with Eucheuma cottonii carrageenan is essential for producing high-quality capsule shells as a potential halal capsule alternative. This study involved an experimental approach, analyzing the amylopectin powder content in durian peel and formulating capsule shells using five variations of durian peel starch to carrageenan ratios: 0.76%:5% (F1), 0.78%:5% (F2), 0.80%:5% (F3), 0%:5% (F4), and 5%:0% (F5). The results confirmed the presence of amylopectin in durian peel, with moisture and ash content meeting the Indonesian National Standard (SNI) requirements. Halal capsule shells were successfully produced from a combination of durian peel and Eucheuma cottonii carrageenan, with the formulation meeting specification standards, including appropriate disintegration times.

Influence of Halal Certification on Exports Markets. Case Study: Halal Institute Certification Impact on Spanish Meat Market Exports

2025-05-27T21:18:19+07:00

The main objective of this research is to study the certification activity of the Halal Institute (HI), based in Córdoba (Spain), with more than 20 years’ experience in this field: more than 1000 applications have been processed and a total of 515 certified companies, currently. Data from 2006 to 2021 have been analyzed; the evolution of halal certification from 2006 to 2014 shows a slow evolution, from 2014 to 2016 a stable one, from 2016 to 2018 a high increasing, 2018 to 2020 stable, and from 2020 to 2021 high increasing. Halal Institute made a huge progress in a short time and has become a strong, professional organization and a reference for Halal in Spain and Latin America. It has been recognized and accredited by several authorities over the world, including Indonesia, Malaysia, Singapore, Emirates, Morocco, and Qatar. Halal Institute also has signed mutual recognition and memorandum of understanding with several organizations (certification bodies, standardization bodies, religious authorities...). Halal Institute has contributed to develop the halal concept and facilitate halal certified companies to achieve a share of market over the globe to export halal products; from 2015 to 2021 Spanish halal products have been exported to 91 countries, especially to Emirates, Qatar, Morocco, Algeria, France, Italy, and United Kingdom. From 2017 to 2022 halal bovine meat product exports reached 31.8%, ovine/caprine meat products reached 12.5%, and poultry meat and other products, 55.8%.

Competitive Advantage of Digital Business Models in The Halal Industry: A Comparative Analysis of Traditional Approaches

2025-06-20T19:38:28+07:00

Digital business models offer significant competitive advantages for business actors in the halal industry compared to traditional business approaches. This study aims to identify and analyze these advantages through a systematic literature review of relevant empirical studies and theoretical frameworks. By using a descriptive qualitative approach based on library research, this research explores how digital technologies such ase-commerce, social media, blockchain, and data analytics improve market access, operational efficiency, and consumer trust in the halal industry. The analysis results show that digital transformation enables the expansion of global market reach, optimization of the halal supply chain, more efficient management of halal certification, and increased customer engagement. These advantages provide substantial added value compared to traditional methods that are often constrained by geographical limitations, high operational costs, and lack of transparency. However, the implementation of this technology requires investment in adequate digital infrastructure, development of competent human resources, and a supportive regulatory framework. This study provides strategic insights for halal business actors, especially Micro, Small, and Medium Enterprises (MSMEs), to adopt and optimize digital strategies to increase competitiveness in an increasingly competitive and dynamic global market. This study also underlines the importance of integrating sharia principles in the development of digital business models in the halal industry

Impact of Religiosity, Halal Knowledge, and Media on Patient Drug Choices: An Exploratory Study

2025-06-17T08:19:39+07:00

The halal lifestyle is rapidly growing in both muslim-majority and non-muslim countries, yet research on halal pharmaceuticals remains limited. This study aims to identify key factors influencing muslim patients’ decisions to purchase halal drugs in pharmacies, providing insights for the pharmaceutical industry to strengthen influential aspects. Conducted in Surabaya, Indonesia, data were collected from 115 muslim respondents between February and April 2025. The independent variables examined were halal knowledge, religiosity, and media exposure, while the dependent variable was the decision to purchase halal drugs. Data validity and reliability were assessed using IBM SPSS Statistics 27 and SmartPLS 3.0, with analysis methods including Pearson correlation and the PLS algorithm. Influence analysis employed the SEM-PLS bootstrapping method. Results showed that only media exposure had a direct impact on purchase decisions (52.8%), while religiosity influenced decisions indirectly through media exposure (39.0%). Additionally, multicollinearity was found between religiosity and halal knowledge in relation to media exposure. The findings suggest that while religiosity plays a critical role in shaping consumption behavior, strong media exposure is essential to translate religious values into actual purchasing decisions. These insights highlight the importance of media as a strategic tool for promoting halal pharmaceuticals.

Review of Molecular and Complementary Technologies for Halal Authentication

2025-06-20T19:43:38+07:00

Halal authentication is increasingly critical for ensuring food safety and consumer trust amid complex food processing and globalization. Molecular technologies, particularly DNA-based methods, offer high specificity and sensitivity for detecting non-halal components such as porcine DNA, even in highly processed foods. This review compiles and critically examines current and emerging molecular detection methods and their integration with complementary technologies to improve halal authentication. A systematic literature search covering publications was conducted across multiple databases, focusing on DNA-based techniques such as polymerase chain reaction (PCR), loop-mediated isothermal amplification (LAMP), recombinase polymerase amplification (RPA), and enzymatic recombinase amplification (ERA), alongside integration with smart detection technologies such as nanoparticles, biosensor, and also CRIPSPR-Cas system. Findings highlight that while PCR remains the gold standard for accuracy, isothermal amplification methods offer portable, rapid alternatives suitable for field applications. Complementary biosensor technologies enhance detection speed, portability, and user-friendliness, promoting on-site halal authentication. Integration in smartphone also become a part of the future. This review underscores the importance of integrating molecular and complementary methods to develop robust, reliable, and accessible halal authentication systems that meet evolving industry and regulatory demands

Role of AI in Adaptive And Personalized Language Learning: Toward Halal Trust Through Digital Innovation

2025-06-20T20:52:02+07:00

Artificial intelligence (AI), which provides personalized educational experiences and adaptable learning methodologies, has revolutionized education in the twenty-first century, especially in the area of language acquisition. This study examines how AI-driven adaptive learning techniques, also known as "2AIs" (Artificial Intelligence and Adaptive Instruction), can improve language instruction through individualized and culturally sensitive frameworks, especially in the context of Halal trust and ethical digital technology. This paper, which uses a qualitative research methodology, examines how AI-powered tools, like intelligent tutoring systems, Natural Language Processing (NLP), and real-time learner analytics, enable individualized instruction and enhance learner engagement, motivation, and performance. It does this by reviewing a large body of literature and using secondary data. Halal-focused nations like Thailand, Indonesia, and Malaysia are given particular attention, as their technical development must be in line with Islamic moral principles. The study emphasizes how ethical adherence to Maqasid al-Shariah, ethical algorithm design, and privacy guarantee may preserve Halal confidence in AI systems. According to the research, artificial intelligence (AI) requires careful legal, cultural, and religious considerations in order to create inclusive digital learning environments, even if it offers enormous potential for democratizing education and removing linguistic barriers. A paradigm for creating culturally sensitive AI systems in language instruction that uphold regional values while using international advancements is suggested in the study's conclusion.

The The Dynamics of Halal Lifestyle and Its Implications for Muslim Consumer Behavior in the Global Era

2025-06-26T08:05:00+07:00

The halal lifestyle is based on Islamic principles and has quickly grown into a major worldwide movement that goes beyond simply following sharia laws on food and drink. This idea examines how the halal lifestyle has changed, beginning with its comprehensive definition, which incorporates the word "thayyib," which means "good and quality." Based on the strict sharia of the Qur'an and Hadith, this definition then broadens to include a variety of spheres of life, including fashion, tourism, banking, cosmetics, medicines, media, and entertainment. This study employs a qualitative methodology and is backed up by case studies and secondary data. The factors that influence the acceptance of the halal lifestyle, the traits of contemporary Muslim consumers, and the opportunities and difficulties that emerge in the global market are all highlighted in this study. The findings indicate that the primary motivators are knowledge of Islamic principles, the need for safety and health, the need for authenticity, and the impact of social media and the digital economy. The rise of new market sectors that are attractive to businesses, the growing need for halal-certified services, and shifting consumer tastes for products are all impacted by this.