JAMAL, A.; PAREEK, N. Purslane (Portulaca Oleracea): A Prospective plant Source of Nutrition and its waste utilization in traditional product. Journal of Healthcare and Biomedical Science , [S. l.], v. 1, n. 1, p. 11–16, 2022. DOI: 10.31098/jhbs.v1i1.849. Disponível em: https://journals.researchsynergypress.com/index.php/jhbs/article/view/849. Acesso em: 11 mar. 2025.