Vol. 2 No. 1 (2024): Journal of Halal Science, Industry, and Business (JHASIB) | Journal of Halal Science, Industry, and Business

In this issue (Vol. 2 No. 1 (2024)), all of the published articles were authored/co-authored by 20 Authors from 5 institutions, i.e., Universiti Brunei Darussalam (Brunei Darussalam), As-Syafi’iyah Islamic University (Indonesia), Bandung Islamic University (Indonesia), Halalan Thayyiban Research Centre, Universiti Islam Sultan Sharif Ali (Brunei Darussalam), Universiti Selangor (Malaysia), and International Islamic University Malaysia (Malaysia).

DOI: https://doi.org/10.31098/jhasib.v2i1

Published: 2024-05-30

Articles

Navigating Halal Certification Challenges in Japanese Restaurants: Insights and Strategies for Success

https://doi.org/10.31098/jhasib.v2i1.2299

Pg Siti Rozaidah Pg Hj Idris

Published online : May 30, 2024 | Pages : 1-14
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Sustainability and Green Accounting in Halal Tourism: A Comprehensive Literature Review

https://doi.org/10.31098/jhasib.v2i1.2300

Muhamad Irfan Florid, Ade Yunita Mafruhat, Pupung Purnamasari, Dewi Intan

Published online : May 30, 2024 | Pages : 15-38
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Technological Provision on Employee Green Behavior: Implementation on Technology-based Start-up Company in Indonesia

https://doi.org/10.31098/jhasib.v2i1.2273

Allya Roosallyn Assyofa, Nindya Saraswati, Muhammad Iqbal Santosa

Published online : May 30, 2024 | Pages : 39-51
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Effect of Halal Labeling on Food Purchasing Decisions: A Case Study of Bandung Islamic University and UITM Kedah Malaysia

https://doi.org/10.31098/jhasib.v2i1.2274

Rayhan Azis, Nurleli Nurleli

Published online : May 30, 2024 | Pages : 52-64
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Advancing Indonesia's Rice Industry: Embracing Tayyib Principles Beyond Halal

https://doi.org/10.31098/jhasib.v2i1.2296

Ferdi Zanuar Azan, Nunung Nurhayati, Ahlis Fatoni, Muhammad Irfan Florid, Moza Audina

Published online : May 30, 2024 | Pages : 65-78
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Utilizing Anacardium occidentale Leaves Extract as an Alternative to Conventional Antibiotics Against Antimicrobial-Resistant Microorganisms

https://doi.org/10.31098/jhasib.v2i1.2326

Moohamad Ropaning Sulong, Farrah Nazuha Mansor, Sulaiman Abdul Haq Hazman, Rozila Alias

Published online : May 30, 2024 | Pages : 79-89
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The Influence of Price, Halal Brands, and Marketing Management Strategies on Consumer Satisfaction

https://doi.org/10.31098/jhasib.v2i1.1991

Rohimah Rohimah

Published online : May 30, 2024 | Pages : 90-103
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Acceptance Rate :	62 %
Review Speed :	10 weeks
Issue Per Year :	2
Number of Volumes :	2
Number of Issues :	3
Number of Articles :	20
Number of Reviewers :	7
Number of Contributors :	65
Contributing Countries :	7
No.of Scopus Citations:	1
No.of Google Citations:	33
Google h-index :	2
Google i10-index :	1
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Articles

Navigating Halal Certification Challenges in Japanese Restaurants: Insights and Strategies for Success

Sustainability and Green Accounting in Halal Tourism: A Comprehensive Literature Review

Technological Provision on Employee Green Behavior: Implementation on Technology-based Start-up Company in Indonesia

Effect of Halal Labeling on Food Purchasing Decisions: A Case Study of Bandung Islamic University and UITM Kedah Malaysia

Advancing Indonesia's Rice Industry: Embracing Tayyib Principles Beyond Halal

Utilizing Anacardium occidentale Leaves Extract as an Alternative to Conventional Antibiotics Against Antimicrobial-Resistant Microorganisms

The Influence of Price, Halal Brands, and Marketing Management Strategies on Consumer Satisfaction

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